BRC Global Standard For Food Safety Issue 8 Sites Training (2 day course)

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This course has been designed to enable delegates to gain a full understanding of the general principles of the Standard, and how to comply with the requirements. Delegates will also gain an understanding of what to expect during the process of certification, and actions needed prior to, during and after the audit.

Key learning objectives

To provide an understanding of:
• The details of the scheme
• How to meet the requirements of the Standard
• What to expect from your BRC Global Standards audit

Who should attend 

Technical & quality managers and their teams from manufacturing and retailing, BRC Global Standards Professionals.


Sites Training 25 question exam; Pass mark 60%.